If you want to buy your local barbeque chips, there’s a great chance you could get them for less than a dollar at local chains.

That’s according to a recent study by the U.S. Department of Agriculture, which found that local chain chains such as Wendy’s, Subway, Pizza Hut, and McDonald’s are among the most affordable for local customers, and the most popular among men.

The study, which examined more than 7,500 food and beverage purchases made by households in the U-S.

between January and May of this year, found that the average price for a chip at a local chain restaurant was $2.15.

However, that price is below the price for an average-priced chip at the top 10 chains in the country, according to the study, and below the $4.20 average price paid by a man in the same household.

A $2 purchase at McDonald’s is actually cheaper than the average-price price paid for a Wendy’s and Subway barbequed chip, which comes in at $1.60 and $2, the study found.

In a statement to CNBC, Wendy’s said that its prices are competitive and reflect the value and quality of its products.

Subway said it offers a range of chip varieties and is committed to providing affordable products for all our customers.

While Wendy’s offers a variety of chips at lower prices, Subway’s prices are typically higher.

The USDA’s study, conducted by the Consumer Product Safety Commission, also looked at prices paid by men at bars and restaurants in the city of Philadelphia, as well as in restaurants in New York City, Chicago, Atlanta, Houston, San Francisco, and Los Angeles.

It found that men in the Philadelphia area paid $2 to $2-a-chip average for a barbeq sandwich, compared to $1-$1.50 in the Chicago area, and $1 to $3.50 for a pizza.

While the USDA study found that a chip price is less than $1 for a Subway bar, it found that this is true of other popular chain restaurants, as opposed to Wendy’s.

For example, Wendy, Subway and Pizza Hut are among a handful of chains in Los Angeles, San Diego, San Jose, Miami, Chicago and other U.C.L.A. cities that sell chips for less, the USDA said.

However, the price difference is not as large as it is for the chain restaurants in Chicago, the city where the USDA studied.

The average price at a Wendy�s in Chicago was $1,812, while that price was $5,942 at Subway, according the USDA report.

Subway’s price was around $4,500 in Chicago.

In the Philadelphia study, Wendy�d barbeqs cost $1 per chip.

Subway Barbeques cost $4 per chip, while Subway and Wendy�tipped $2 and $3 for barbeques, respectively.

According to the USDA, Chipotle, a chain of fast-casual restaurants and restaurants serving Mexican food in the nation’s capital, offers a wide range of chips, ranging from $1-per-chip in price to $4-per chip in price.

In addition to these restaurants, Chipotles is available at McDonald�s, Wendy`s, Starbucks, Starbucks and other chain restaurants.